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Meet Sunshine and Wild Flour Bakery

Stop By and Say Hi!

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Hello and welcome to the homepage for Sunshine and Wild Flour Bakery! 

This is a privately owned bakery business that fulfills custom orders, while also maintaining wholesale relationships with local businesses.  During the summer and fall seasons we attend local farmers markets to meet more customers and have them learn about our business.  It's also a great opportunity to get to know our customers needs, in terms of what types of baked goods they like and any food allergies they may have such as lactose, gluten and nuts.  We love providing alternative baked goods, including vegan as well, and this way everyone can safely eat what they are able.  Please feel free to email an order or visit 114 Reserve in Fulton, NY or Parthenon Books in Syracuse, NY  and try the variety of baked goods offered.  The menu is always changing to keep things exciting!  If you would like to learn more about the business, then please scroll down to the "About Sunshine and Wild Flour Bakery" section below.

Our Baked Goods

Operating under an agreement provided by the New York State Department of Agriculture as a "Home Processor", all baked goods sold are packaged and labelled with quality and freshness guarantied. All labels include general ingredient descriptions and allergen alerts for anyone with allergies to nuts, milk, wheat, soy or eggs.  Vegan, gluten-free and lactose-free baked goods are mixed into the menu regularly. Feel free to ask any questions by clicking on the "Contact Us" tab above!

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Custom Bakery Orders Information

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If you are interested in placing a custom order, then please click on the "Custom Orders Menu" tab above. The menu consists of cookies, cupcakes, muffins, petit fours, miniature fruit bars and glazed hand pies, toaster pastries and cakes.  Please note that vegan, gluten-free and lactose-free options are available.  

Please email all future orders to or use the "Contact Us" tab above and provide 3-weeks advance notice

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About Sunshine and Wild Flour Bakery

You'll get only the best baked goods and service!

Sunshine and Wild Flour Bakery is a dream come true business.  My 

name is Emily Russo, and I am the founder and owner of this small local bakery business based out of Oswego County in New York State.  I've been baking for several years for family, friends, coworkers and church coffee hours, but I've never made it a business until now.  Before it was just a hobby that I loved, and now my dream can become my job.  I actually found my love for feeding people when I was 15 years old and I spent a whole summer working for the Samaritan Center when it was still located under St. Paul's Episcopal Church in Syracuse, NY.  I later started volunteering at the current location in the church they purchased on State Street in Syracuse, NY.  I also have a business background from college, and with the baking I did in the background all these years, it finally all came together and allowed me to pursue my very own baking business. That all being said, if you purchase any of our baked goods through custom order or see us at a farmers market during the summer season, then I genuinely hope you enjoy them and come back again!  

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